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Health License for Food Business Operation |
Health licensing for food business operators is a requirement under the Food Safety Act 2003 to ensure that food establishments meet safety, hygiene, and cleanliness standards to prevent foodborne diseases. All food businesses must obtain or renew a Health License from the Central Board of Health annually. The process involves submitting a completed application, necessary documents, and payment of prescribed fees. An inspection of the premises is conducted to assess compliance with food safety regulations. Operating without a valid license is an offence, with penalties including fines or imprisonment.
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Import/Export |
Food Unit, MHMS |
Obtaining New or Renewal of Health License in Respect of Food Business Operation |
Application for a Health License And/or Renewal Of A Health License In Respect Of A Food Business Operation |